Mangue, itinéraire d'un fruit gâté
A luxury item just ten years ago, the mango has made a remarkable breakthrough: it's now among the five most consumed fruits worldwide. Generous, sweet, juicy, subtly tangy, and imbued with exoticism, it's increasingly winning over French palates. Enjoyed as juice, in smoothies, chutney, in pieces, or whole, and also featured in beauty products, the mango has established itself on supermarket shelves and market stalls alike. To meet this growing demand, France imports them year-round, primarily from Mexico, India, Spain, and Ivory Coast. In a decade, import volumes have doubled. An undeniable commercial success, but at what cost? ---- CURIO is the science, education, and culture channel for all curious minds who want to understand the world around them. Ready to feed your curiosity? Join us and light up your world! Subscribe and turn on notifications so you don't miss anything! New videos every week.

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