Strawberry & Lime Jam Recipe with Metos Proveno Commercial Mixing Kettle

Learn how to make Strawberry & Lime Jam (recipe included!) on a Metos Proveno 80 Litre commercial kettle. The step-by-step guide in this video will walk you through the jam production process and offers pro tips when mixing high-sugar content products in a commercial mixing kettle. It will also present the Metos Proveno's product highlights and the benefit of joining forces with a Friginox blast chiller at the end. Follow our Youtube channel for the latest Moffat news, pro tips and demonstration. Discover more about our food production equipment range here: ➡️    • Food Production Equipment   For more information on the Meto's product range in the Australian market: ➡️ https://www.moffat.com.au/search/Meto... if you are in the New Zealand market: ➡️ https://www.moffat.co.nz/search/metos... If you are looking for a Friginox blast chiller/ freezer solution in the Australian Market: ➡️ https://www.moffat.com.au/products-li...[0]=field_product_brand:2018 Or if you are in New Zealand: ➡️ https://www.moffat.co.nz/products-list?f[0]=field_product_brand:2018