Cette Pâtissière travaille seule !〈 Un Zeste de pâtisserie 〉Un jour dans une pâtisserie !

Name of the pastry: Un Zeste de Pâtisserie Address: 141 Av. Montaigne, 33160 Saint-Médard-en-Jalles To receive the marshmallow recipe, send a message to Juliette on:   / unzestedepatisserie   Discover my book with more than 25 recipes: https://amzn.to/3djEoe7 ➼ Don’t forget to follow me on: o Instagram:   / boulangeriepasapas   o TikTok: https://www.tiktok.com/@boulangeriepa... o Facebook:   / boulangerie-pas-à-pas-355694464977712   o My website: https://www.boulangerie-pasapas.com For any contact (pro only) please send me an e-mail to [email protected] -------------------------------------------------- ------------------------------------------------- 00:00 Start of the day 00:40 marshmallow making 01:50 Turning the pastries 07:30 making croissants 09:40 Detailing of the pain au chocolat 11:30 Chocolate cake 2:30 p.m. Chocolate dessert finish 7:30 p.m. Gluten-free blackcurrant and blueberry pastry 20:20 Lemon tart 23:30 Eclair Café Vanilla from Madagascar 24:30 Vanilla raspberry dessert 25:20 Peanut Vanilla Tart 26:50 Fig tart 28:05 Baking the pastries 28:50 Hazelnut choux 31:00 In-store presentation 33:00 Fruit brioche tart 33:45 The tasting 34:25 Opening of the pastry shop o Subscribe:    / @boulangeriepasàpas   See you soon on bakery step by step by Fabrice Cottez. #bakerypasapas #bakerywork #japanesebakery #pastrywork #pastry #pastry shop #asmr #asmrsounds