啤酒 x 猪脚！太香了！一锅就扫光！啤酒焖猪脚这样煮最入味｜文冬广西婆婆教你简单做法｜胶质满满超下饭｜Bentong Grandma Recipe Beer Pork Trotter Stew

啤酒焖猪手 猪手 - 半只（800克） 啤酒 - 650毫升 蒜头米 - 半粒 红葱头 - 2粒 姜片 - 2片 感谢大家抽时间来看婆婆的影片，婆婆做菜可能不是绝对好吃，但永远是婆婆小时候回忆里的味道。 如果你也想跟着婆婆煮饭，别急慢慢来，相信你也一定能煮出像婆婆一样好吃的味道😉最后记得帮婆婆点个赞、订个阅，敲敲那个铃铛叮咚叮咚～不然下次上新菜你就看不到啦～你每一次的点击，婆婆公公都会很开心喔！ ❤️❤️❤️    / @guangxiliujie   📩 合作洽谈 👉 📧 Email: [email protected] Beer Braised Pork Trotter Pork knuckle – ½ piece (800g) Beer – 650 ml Garlic – ½ bulb Shallots – 2 Ginger (sliced) – 2 slices Thank you for taking the time to watch our video! Grandma may not cook fast, but her food is full of love and flavor! If you enjoy watching and learning with us, don’t forget to give us a thumbs up, subscribe to the channel, and ring the little bell — ding dong! Otherwise, you might miss the next delicious dish! Every click you make brings a little joy to Grandma and Grandpa’s hearts! ❤️❤️❤️    / @guangxiliujie   📩 Business Collaboration 👉 📧 Email: [email protected] #文冬 #广西 #婆婆 #刘姐 #vlog #马来西亚