साबुत मूंग के लड्डू । Green Moong laddu with jaggery । Hari moong ke laddu। Pasi Paruppu Laddu

Hari moong ke laddu, Immune Boosting Recipe, payatham paruppu laddu recipe, ,sabut moong ke laddu,daliche ladu, magdal banane ki recipe, hari moong ke laddu kaise banate hain, moong ke laddu banana bataiye, moong ke laddu kaise banate hain, green moong dal laddu with jaggery, moong ke laddu kaise banta hain, moong dal ladoo recipe, pasi paruppu laddu with jaggery, #LadduRecipe #SabutMoongLaddu #GreenMoongLaddu Ingredients for Green Moong Ladoo Green Grams - हरी मूंग या हरी मूंग दाल - 1 Cup (200 grams) Jaggery - गुड़ - 160 gms Desi Ghee - घी - 4-5 tbsp Almond Flakes - बादाम कतरन - 1/4 Cup Cashew - काजू - 8-10, chopped Cardamom - इलाइची - 4, coarsely ground How to prepare green moong dal ladoo? 1. Roast 1 cup of green moong dal over medium heat till the color changes lightly. 2. Once ready, take them out on a plate and allow them to cool. 3. Dash 1 cup of jaggery into pieces and melt it with 2 tbsp water. 4. Grind the lentils into a fine flour once cool down. 5. Add 2 tbsp of ghee to a pan and roast over low-medium heat. 6. Add 2 more tbsp of ghee and roast the mixture for 2 more minutes. 7. Add 8-10 chopped cashews, 1/4 cup of almond flakes, and roast the mixture a little more. 8. After 2 mins of roasting, add 4 crushed cardamoms and transfer the mixture to a bowl. 9. Mix the moong dal mixture and jaggery syrup. 10. Wash your hands and apply a little ghee before preparing laddoos. 11. Take out the mixture and bind it like ladoo. 12. Prepare all the laddoos and green moong ladoos are ready. Subscribe for more recipes - http://www.youtube.com/subscription_c... For the Best recipes on YouTube, log onto -    / nishamadhulika   Find us on Facebook at -   / nishamadhulika   Visit my Hindi Website http://nishamadhulika.com