How To Make Baked Macaroni and Cheese
This delicious Mac & Cheese only calls for 5 ingredients! It's rich, cheesy and the ultimate comfort food. Ingredients 3 1/2 cups elbow Macaroni 4 eggs 1 cup sour cream 2 cups heavy whipping cream 16-ounces extra sharp cheddar cheese Directions 1. Cook macaroni according to package directions in salted water. Drain and cool to room temperature. 2. Preheat oven to 350F. In large bowl stir together eggs, sour cream and heavy cream. 3. Place Macaroni in 9×13 baking dish. Stir in half of the cheese. Pour egg mixture over the Macaroni and top with remaining cheese. 4. Lightly cover dish with tinfoil and bake for 40 minutes. Remove tinfoil and bake for an additional 10 minutes. Rest for 10 minutes before serving. #kathyssouthernkitchen #betheblessing #macandcheese #macaroniandchees

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