COMO TROCEAR Y CONSERVAR POLLO EN TIEMPO REAL TUTORIAL - GUILLE RODRIGUEZ

Cutting or butchering a chicken isn't easy, but it's not difficult either... In the following VIDEO TUTORIAL, we'll show you HOW TO CUT AND PRESERVE CHICKEN IN REAL TIME. In the video, I explain the entire #chicken #butchering process: How to extract and differentiate the different parts How to properly preserve the pieces, and some suggestions. Dedicated to all those new to cooking, whether due to youth or inexperience...; to those who want to start, or simply who have never tried it before. "It's a simple matter of practice and being careful at first, then it goes smoothly." THIS TECHNIQUE CAN BE USED TO BREAD ANY POULTRY (Queen Chicken, Free-Range Chicken, Broiler Chicken, Pullet, Capon, Turkey, Pigeon, Duck, etc.) The portion size is up to you; the important thing is the simple, effortless technique. If you want a KITCHEN TORCH FOR SINGEING and many other tools, you can purchase it at the following link: https://amzn.to/2NGLz3Z Video included in the Cooking Tips, Tricks, and Techniques section:    • VIDEO TUTORIALES Y TRUCOS DE COCINA   Subscribe to the #guillerodriguez Channel to see more interesting videos like this one and hit the bell to receive a notification every time we upload new content on Sundays. SUBSCRIBE TO THE YOUTUBE CHANNEL HERE https://www.youtube.com/user/depintxo... Comment on the video, give it a like, and share it with your friends and anyone interested in gastronomy. Visit my website pilpileando.com where you'll find an AUDIOVISUAL CULINARY DICTIONARY with the latest trends and news in gastronomy, as well as educational video recipes of all kinds. https://pilpileando.com/diccionario-c... FOLLOW ME ON SOCIAL MEDIA: FACEBOOK   / pilpileandoconguille   TWITTER   / pilpileandocom   INSTAGRAM   / pilpileando_con_guille