KAI ORA: Crayfish linguine, baked snapper, pears for dancers Miriama Smith & Jonny Williams

Name: KAI ORA: Crayfish linguine, baked snapper, pears for dancers Miriama Smith & Jonny Williams
Uploaded: 2014-02-05T00:00:00.000Z
Description: Anne serves Morton Bay bugs with snap peas and beans, chilli crayfish linguine, a whole baked snapper with root vegetables topped with crispy sage. For dessert Anne makes a "Pear d

Anne serves Morton Bay bugs with snap peas and beans, chilli crayfish linguine, a whole baked snapper with root vegetables topped with crispy sage. For dessert Anne makes a "Pear de Deux", cooked with almonds and honey. Then Miriama and Jonny treat us to a dance demonstration! Fresh, unadulterated fare, mixed with fabulous music and eclectic guests are the essential ingredients for KAI ORA, a cuisine show on The Food Channel and Maori Television.

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