Carrot Ribbon Salad

Welcome back, Little Spoons! In today’s episode, I’m finally trying that viral TikTok salad everyone’s been talking about! I’m pretty new to cooking with Asian-inspired flavors, so I thought this would be the perfect, approachable recipe to start with. Not only am I excited—but so is Cody (and that says a lot for a veggie dish!) Huge shoutout to the original creator, Cassie Yeung—her recipe was amazing. You can find her socials linked below, and I’m really looking forward to trying more of her dishes! Hope you enjoy today’s episode, Little Spoons! Don’t forget to SUBSCRIBE so you never miss a bite! Ingredients: 1 bunch of carrots (6 carrots total) 1 bunch of green onions 1 clove of fresh garlic 1 Tbsp of sesame seeds 2 Tsp of sesame Oil 2 Tsp of soy sauce 1 Tbsp of rice vinegar 1 Tsp spicy chilli crisp https://www.tiktok.com/@cassyeungmone... #carrotsalad #carrot #carrotrecipes #carrotribbonsalad #farmtotable #freeunsolicitedcookingknowledge #asianinspired #cassieyeung