Best Soft Chocolate Chip Cookies You Ever Eat! Easy Homemade Step-By-Step Recipe

Delicious Soft Chocolate Chip Cookies with Hazelnuts – Easy Homemade Recipe! Learn how to make the best chocolate chip cookies – soft, chewy, and loaded with chocolate chunks and crunchy hazelnuts! This easy cookie recipe requires simple ingredients and delivers perfect chocolate chip cookies every time. Why You’ll Love This Recipe: ✔️ Soft chocolate chip cookies with a slightly crispy edge ✔️ Quick cookie recipe – ready in under 30 minutes! ✔️ Made with rich butter, vanilla, and hazelnut chocolate cookies for extra flavor ✔️ Cookie dough recipe that’s easy to mix and bake ✔️ Oven-baked cookies at 190°C for the ideal texture Ingredients for 5 Large Cookies: 100g unsalted butter (½ cup / 3.5 oz or 7 tbsp) 80g sugar (⅓ cup + 1 tbsp / 2.8 oz) ¼ teaspoon salt 1 egg ¼ teaspoon vanilla powder (or ½ tsp liquid vanilla extract) 160g flour (1¼ cups / 5.6 oz) 1 teaspoon baking powder 100g 72% dark chocolate (½ cup chopped / 3.5 oz) 20g 56% chocolate (2 tbsp chopped / 0.7 oz) 50g hazelnuts (⅓ cup whole / 1.8 oz) Method: Cream softened butter, sugar, and salt. Mix in the egg and vanilla with rich flavor. Add flour and baking powder for the perfect cookie dough recipe. Fold in chocolate chunks and nuts, then chill the dough (cookie dough chilling method). Shape into 5 large cookies and bake at 190°C for 13-14 minutes. Enjoy these chewy cookies fresh from the oven – they’re the ultimate easy baking for beginners treat! 🍪🔥 #ChocolateChipCookies #CookieRecipe #BakingAtHome #SoftCookies #HazelnutCookies #EasyBaking #HomemadeDessert Try this cookie baking tutorial and share your results! What’s your favorite add-in for chocolate chip cookies? Let us know in the comments! 😊