BIOLÓGICOS na cafeicultura
The use of biological products in coffee farming has been growing in recent years. Producers' interest in alternatives that improve pest and disease control has also increased. The phytosanitary technology package can become even more efficient with the use of biologicals to replace or complement chemical pesticides. Biologicals emerge as yet another opportunity, and with the evolution of their manufacturing process, many of them can be used alongside traditional pesticides, something that was not possible in the past and previously increased the number of applications. It was precisely to discuss this topic that I received the team from Biotrop, a company that has stood out in the sector for the quality of its products and the dedication of its technical team in the field. #coffeefarming #agriculture #sustainability

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