Como se hacen las morcillas
In this exclusive video, Chef Jose Antonio opens the doors of the Grillers Orlando kitchen to show us how authentic Puerto Rican blood sausage is prepared 🇵🇷. From seasoning the rice to the filling and stuffing into natural casings, this is a process that blends tradition and Puerto Rican pride. If you've ever wondered how to make a good, artisanal blood sausage, this video is for you.
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Today we have blood sausage! 😋 Come on, come on, take it away! 🇪🇨🤤 They were delicious!
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