How To Make Abolo/Ablo |Voltastyle |Aborbitardi |Recipe |Lovystouch | SteamedRice

Abolo/Ablo is a sweet and sour steamed rice and corn dumplings, popularly among Volta part of Ghana and Ivorians and it is 100% gluten free. I hope you enjoy it enough to try 🥰 #abolo #ablo #ewestyle #ghanaianfood #ghanaianstyle Music royalty free ; www.bensound.com" Royalty Free Music from www.bensì sound. ~~~~~ingredients ~~~~~~~ 150g soaked jasmine rice 100g rice flour 100g cornflour 7g of instant dried yeast 1 tsp of salt 80g sugar 1 cup lukewarm water Forms for sharping Related recipes; Akpl3 ;    • How To Make Akpl3 & Aborbitadi |Volta styl...   Preserve banana leaves ;    • How To Preserve Banana Leaves /Waakye Leav...   Wrapped Steamed rice;    • LOCAL GHANAIAN WRAPPED RICE | SNACK | 3MO ...   Fetri Detsi;    • How To Make Fetri Detsi | Volta Style Okra...   Please subscribe for new recipes every week ;    / lovystouchchannel   Please follow me on other social media platforms ; Instagram ; https://instagram.com/lovystouch?utm_... Tiktok ; Lovystouch Thank you soo much for watching ❤️ Hebrews 13:16