Julia Child's Vichyssoise | Jamie & Julia

Making my way through Julia Child's "Mastering the Art of French Cooking" cookbook... like the movie "Julie & Julia". Today I make the cold soup Vichyssoise (potato & leek soup)! Julia Child's Cookbook: https://amzn.to/3jLKiW4 Patreon Support:   / antichef   Merch: https://teespring.com/stores/anti-che... Mailing List: https://www.anti-chef.com Follow Me Here: Instagram:   / antichefjamie   Facebook:   / antichefjamie   What I Use (Amazon Store): https://www.amazon.com/shop/antichefj... Music: https://www.epidemicsound.com __________________________________________________ Recipe: 3 cups Peeled, Sliced Potatoes 3 cups Sliced White Of Leek 1-½ quart Chicken Stock 1 cup Whipping Cream Salt And White Pepper, To Taste 3 Tablespoons Chives, Minced