सुत्केरी को लागि येसरी बनाउनुहोस ज्वानोको झोल | Nepali Carom Seed Soup | Immune Boosting Soup
There is a tradition of giving pregnant woman to drink jwano ko jhol immediately after she gives birth to a child. It is believed this soup gives you health and wellness. INGREDIENTS: *Jwano (Carom Seed/Ajwain)- 2 tsp *Ginger Garlic Paste (Aduwa Lahsun)- 1 tsp *Cumin Powder (Jeera)- 1/4 tsp *Turmeric Powder (Besar/Haldi)- 1/4 tsp *Rice Flour (Chamol Ko Pitho)- 1 tbsp *Ghiu/Ghee- 1 tsp *Salt (Nun/Namak)- to taste (Swad Anusar) Welcome to "Learn to Cook with me CHANNEL" Please Like , Share & SUBSCRIBE our Channel for New Recipes Videos: Don´t forget... If you like this recipe... Leave a comment or Thumbs up ;) Thank you. Video link of this Recipe : • सुत्केरी को लागि येसरी बनाउनुहोस ज्वानोको ... Thanks for Watching. Have Fun ________________________ Subscribe & Stay Tuned: / @learntocookwithme ________________________ Visit Our Channel "Learn to cook with me": For Facebook Updates: / learn-to-cook-with-me-181829918948258 Music credit • Anxmus - Resham ... CHECKOUT ALL RELATED VIDEOS BY CLICKING HERE - #learntocookwithme #jwanokojholrecipe #howtomakejwanokojhol
सुत्केरीले ज्वानोको झोल र जेरी खान हुन्छ कि हुँदैन? डायटिसियन सुकृति घिमिरेका सुझाव || NIKO NEPAL
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Jwano Ko Jhol Recipe | ज्वानोको झोल बनाउने फरक तरिका | Ajwain Soup Recipe | Nepali Style Jwano soup
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Jwano ko Jhol Recipe || Ajwain soup in Nepali || ज्वानोको झोल || Sutkeri ko lagi Jwano ko jhol
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