Has Comido Lasaña sin Pasta?

If you've never tried lasagna without pasta, this is the recipe for you. It features delicious slices of baked eggplant that will give it a unique flavor. And a béchamel sauce with a special touch of basil that you've never tried before! Ingredients: 3 eggplants 500g ground beef 2 shallots or medium onions 1 leek 3 cloves of garlic 1 tsp tomato paste 1 small glass of red wine 1/2 red and 1/2 green peppers 1 tsp sweet paprika oregano, salt, and pepper olive oil Béchamel sauce: 50g butter 50g wheat flour 700ml milk salt, pepper, and nutmeg Pesto sauce: 1 bunch of parsley 1 bunch of basil 1 clove of garlic 1 1/2 tbsp pine nuts grated pecorino cheese salt and olive oil