Fellow's Take on Harbegona from Sey | Pour-Over Brew Guide

We’re delighted to unveil another exclusive microlot from Sey Coffee, Harbegona by Sey! Harbegona has become a byword for Ethiopian coffee excellence. The washing station located in the Bensa region works with legendary exporter Heleanna Georgalis to assemble their top-scoring lots and this is Sey’s third year offering this incredible coffee. Super-fragrant and beautifully aromatic, it’s popping with florals and stone fruit. We tasted jasmine, peach, and spiced honey, with a sparkling acidity, silky body, and a strikingly clean finish. 🌍 Origin: Sidama, Ethiopia 💦 Process: Washed 🔬 Varietal: Ethiopian Landrace ⛰ Elevation: 2,300 MASL POUR-OVER (~4:30 Total Brew Time) Dose: 18g H20: 325g Temp: 210 F Grind setting: 3.1 (Ode Gen 2) ---- Named one of Gear Patrol’s Best New Food & Drink Products of 2021! Want more exclusive offers like this? Join Fellow's weekly coffee text service—Fellow Drops! We'll text you once a week with our latest coffee obsession or an exclusive collaboration. 100% free to join. No commitment. Simply reply to our text to order. Join our text list: https://drop.fyi/fellow-drops-67347y This way to a brighter, less boring morning ⤵️ Shop Fellow. https://fellowproducts.com/ We're on Instagram!   / fellowproducts