Nihari Recipe | Restaurant Style Pakistani Nihari | Nida Mumtaz Cooking Show

Assalam o Alaikum! Today, I'm sharing one of Pakistan's most iconic and beloved dishes — Nihari. This rich, slow-cooked recipe is packed with aromatic spices, tender meat, and a flavorful gravy that tastes just like your favorite restaurant. Whether you're preparing it for a family breakfast, a weekend feast, or a special gathering, this authentic Nihari recipe will bring traditional Pakistani flavors to your table. In this video, you'll learn: • How to make authentic Pakistani Nihari at home • Tips for tender, juicy meat • The secret to a rich and flavorful Nihari gravy • Easy step-by-step cooking method Serve your Nihari hot with fresh naan, kulcha, lemon wedges, ginger slices, and green chilies for the ultimate desi experience. If you enjoyed this recipe, don't forget to Like 👍, Comment 💬, Share 📲, and Subscribe 🔔 to Nida Mumtaz Cooking Show for more authentic Pakistani recipes every week.