Yucatán: What to Eat in Mérida | Pati's Mexican Table S12 E3
In this episode of Pati's Mexican Table, I spend a day in Yucatán's capital city in search of the best things to eat, from iconic dishes to a local favorite taco spot, sweet treats, and the city's French influence. In my kitchen, we make a delicious soup with an ingredient you may be surprised is treasured by cooks in Yucatán - peas! If you're new here... ¡Hola! Subscribe so you never miss a new episode, recipe, or adventure in my kitchen or on the road. Want more recipes, stories, and a taste of Mexico delivered straight to your inbox? Sign up for my monthly Hola Newsletter at newsletter.patijinich.com Looking for the recipes from this episode? Pea Soup with Basil and Mint Crema: https://patijinich.com/pea-soup-with-...

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