Steve Campbell: Cattle Nutrition, Stock Selection, Beef Production, Soil Health and more

In this episode of Sustain the Range, I talk with Steve Campbell, a lifelong cattle industry expert and renowned "cattle coach." Steve brings a deep understanding of the complexities involved in producing premium beef, from soil health and quality forage production to nutrition, mineral intake, stock selection, calving, and more. Steve works closely with producers to optimize their operations, much like a business coach, helping them achieve higher levels of success with their beef herds. During our conversation, we cover everything from the fundamentals of cow health and nutrition to practical advice for starting your own herd and what to look for in a cow if you're building a beef business. This episode is packed with valuable insights and actionable tips for both seasoned ranchers and newcomers to the cattle industry. Tune in to one of my favorite episodes so far and gain from Steve's extensive knowledge and experience!