10 Despejos? A Nova Receita do Tetsu Kasuya no V760 + O Melhor Café Que Tomei Esse Ano

Will this work? That was exactly my first thought when I heard about this new 10-pour recipe from world champion Tetsu Kasuya. And to my surprise: IT WORKED GREAT! ☕🔥 In today's video, I'll teach you step-by-step how to execute this technique, show you the best times to apply it, and, as a bonus, review one of the best beans that have passed through my cup this year: Alquimia Lamounier, from Astral Torrefação. If you want to elevate your home brewing and understand the dynamics behind these multiple pours, grab your kettle and come with me! ☕WHERE TO BUY THE COFFEE FROM THE VIDEO: 👉 Wolff website: https://astraltorrefacao.com.br/ 👉 Instagram:   / astraltorrefacao   🎯 ITEMS IN MY SETUP: Scale (Shopee): https://s.shopee.com.br/60MFb6aO1E Electric Kettle (Shopee): https://s.shopee.com.br/7VB6tJ9VZA Carafe (Shopee): https://s.shopee.com.br/4VXffZbhBU Blade R3 Grinder: https://l1nk.dev/7KQdr — 📌 DID YOU LIKE THE CONTENT? If you enjoy specialty coffees, subscribe to the channel, activate the bell 🔔 and leave a like, it really strengthens the project. Here, the conversation is sincere, straight from the cup. Come have coffee with me! #SpecialtyCoffee #TetsuKasuya #HarioV60 #AstralRoasting #BaristaAtHome #CoffeeExtraction