Lemon Bundt Cake with Glaze

Lemon Bundt Cake with Glaze This Easy Lemon Bundt Cake Recipe is light, moist and full of fresh lemon flavor. It’s topped with a homemade lemon glaze really takes this cake to the next level.  So delicious.  You need to make one. Ingredients! For Cake 1cup (227g) salted butter, softened 1 cup(200g)sugar 4 large eggs 1tsp vanilla 2tbsp lemon juice 1 tbsp lemon zest 1 cup(237g) whole milk 2cup(250g) all purpose flour 1tbsp baking powder For sugar syrup 1/2 cup powdered sugar 1/4 cup lemon juice For glaze 1 cup powdered sugar 2tbsp lemon juice oven temp350F Bake 45-50 minutes 9 inch Bundt pan Artist: Asher Fulero | Track: Unrequited For more tasty videos SUBSCRIBE to my channel . Subscribe:    / @fullkitchen   Like us on Facebook:   / full-kitchen-233447647585282   follow us on Instagram: www.instagram.com/fullkitchennet #lemonbundtcake #lemonpondcake #fullkitchen