Galletas SIN GLUTEN TIPO DIGESTIVE de avena integral ¡SÓLO 6 INGREDIENTES!

Learn how to make delicious gluten-free wholemeal oat biscuits, just like Digestive biscuits. It's simple, and with just a few ingredients that are also natural. YOU NEED: 250 g gluten-free flaked oats or gluten-free oat flour. -10 gr. cane sugar (add more if you prefer them sweet) -3 g. salt -125 g. cold butter -1 egg M -10 gr. water For the topping: -120 gr. gluten-free chocolate couverture -1 tablespoon cane sugar 👉 THE WRITTEN RECIPE CAN BE FOUND AT THE FOLLOWING LINK: https://glutendence.com/galletas-de-a... 👉DON'T MISS EITHER: Crunchy oatmeal biscuits:    • Galletas de avena sin gluten ¡CON SÓLO 3 I...   ------------------------------------------------------------------------- Want more videos like this, subscribe to my channel! Follow me also on INSTAGRAM:   / glutendence   On Facebook:   / glutendence   And on Pinterest:   / glutendence   And of course don't forget to visit me at: https://glutendence.com/ #OatmealCookies #OatmealCookiesGlutenFree #GlutenFreeRecipes