Sommelier Tastes the Same Wine at 5 Ages (1978-2016) | World Of Wine | Bon Appétit
If you’ve had the privilege of tasting one you already know - a properly aged wine transforms not unlike how a caterpillar becomes a butterfly. On this edition of World Of Wine expert sommelier André Hueston Mack tastes a Heitz Cellar Cabernet Sauvignon at 5 different ages, from a recent 2016 vintage all the way back to a 1978, commenting on how and why the aging process affects every aspect of enjoying a wine. Follow André on Instagram / andrehmack -- Director: Dan Siegel Producer: Amanda Veitia Editor: Michael Imhoff Motion Graphic Artist & Animator: Léa Kichler Assistant Editor: Andrew Morell Director of Photography: Kevin Dynia Associate Producer: Halie Aaron Camera Operator: Aaron Snell Assistant Camera: Monica Volpacchio Audio: Kurt Pierce Production Assistant: Albie Smith Post Production Supervisor: Stephanie Cardone Associate Director, Post Production: Nicole Berg Director of Talent: Carolyn Gagnon Bon Appetit Video Team June Kim Ali Inglese Dan Siegel Rhoda Boone Carolyn Gagnon Jonathan Wise Holly Patton Myra Rivera Billy Keenly Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_sour... Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

Sommelier Tries 20 Red Wines Under $15 | World of Wine | Bon Appétit

Sommelier Breaks Down Every Italian Wine | World Of Wine | Bon Appétit

Tom Holland Explains the Entire History of Wine in 72 Minutes

The Truly Absurd Secrets of An Incredible Americano

Sommelier Compares The Same Wine From 7 Different Countries | World Of Wine | Bon Appétit

I spent $700 on five 100 Point Wines - was it worth it?

$10 vs $500 Wine Taste Test — Is Expensive Wine a Scam?

Tony Dines with the "Pope" of French Cuisine | Anthony Bourdain Parts Unknown

Sommelier Tries Every Costco Wine | World Of Wine | Bon Appétit

Sommelier Explains Wine Label Red Flags | World Of Wine | Bon Appétit

How To Choose The Perfect Wine For Thanksgiving & Other Holidays | World Of Wine | Bon Appétit

We try to match Churchill drink for drink… send help.

Which One Should You Actually Buy? Barolo vs Barbaresco

Sommelier Tries 14 Celebrity Wines (Gordon Ramsay, Leo DiCaprio, Yao Ming & More) | Bon Appétit

The Truth About Opus One

200-YEAR-OLD WINE from a Subscriber's Collection - Will I survive this?!

Sommelier Tries Every Costco Liquor | World Of Wine | Bon Appétit

The Sauces Everyone Needs to Know

Sommelier Tries 12 Sparkling Wines ($17 to $550) | World Of Wine | Bon Appétit

