Ich brate Auberginen nicht mehr! Dieses einfach Rezept kennt keiner! So schnell!

I’m not frying eggplant anymore! Nobody knows this easy recipe! So fast! Hi everyone! Today I'm cooking an eggplant dish that's perfect for a quick lunch or dinner. With just a few ingredients, you can whip up something savory that's filling yet light. I'm sure you'll love it! 🌎 I've translated subtitles into various languages ​​around the world. Click the gear icon ⚙️ – Subtitles – your desired language. Ingredients for the recipe: ◆ 1 eggplant. ◆ 3 eggs. ◆ 5 cloves of garlic. ◆ 1 onion. ◆ Celery. ◆ 1 bell pepper. ◆ Cream (120 ml). ◆ 1 tablespoon flour. ◆ Canned peas (70 g). ◆ 1-2 tomatoes. ◆ Green onions, parsley, and dill. ◆ 2 tablespoons soy sauce. ◆ Sesame seeds (20 g). ◆ 80 g cheese. For the sauce: ◆ 2 tablespoons yogurt. ◆ Dill. ◆ 1 cucumber.