15 Minutes Misti Doi Recipe In Steel Bowl | Bengali Mishti Doi Recipe | Easy Sweet Yogurt Recipe

#mistidoi #doirecipe #dessertrecipe #bengalidessert #sweetyogurt 15 Minutes Misti Doi Recipe In Steel Bowl | Bengali Mishti Doi Recipe | Easy Sweet Yogurt Recipe Looking to make authentic Bengali Mishti Doi at home? This traditional sweet yogurt dessert is creamy, rich, and perfect for any occasion — whether it's a festival or a regular treat! This Misti Doi Recipe is simple, requires only a few ingredients like full-fat milk, sugar, and curd, and the result is a restaurant-style Bengali sweet curd at home! Why you’ll love this recipe: No oven or fancy equipment needed Traditional flavor with a soft caramel touch Loved by both kids and adults If you love Bengali sweets or yogurt desserts, don’t miss this recipe! Please Like, Share, and Subscribe for more authentic and easy Indian sweet recipes. Ingredients & Process: 1/2 Cup Curd/Yogurt Strain The Water 2 Cup Warm Water 1 Cup Powder Milk Mix Well 1/3 Cup Sugar 1 Tbsp Water Cook Until Caramelised The Sugar Turn Off The Flame 1 Cup Water (Add Gradually) Caramel Water Should Be Slightly Cool Down Mix Well Add Milk Mix Well Turn On The Heat Let It Boil Boil For 5-6 Min. Let The Mixture Become 2 Cup Remove From The Heat Keep Aside For 5-7 Min. Mixture Should Be Warm Add Strained Curd In A Bowl Whisk It Add Warm Milk Mix Well Pour In A Steel Bowl Cover With Foil Place In A Pan With Water Cook In Lowest Heat For 15-20 Min. Cool Down And Keep In Fridge For 1 Hour Visit My Official Website: https://www.novenfoods.com Subscribe My YouTube Channels for Recipe Videos: -    / @novencakecookies   -    / @novenfoods   -    / @novenrecipes   -    / @novenbangla   Like My FB Pages for update info:   / novencakeandcookies     / novenfood     / novenrecipes     / novenbangla   © N'Oven®