Food: How can we produce in a more sustainable way? | Impulse the ifm show

The world’s population is growing. In future, food will have to be produced for more than 10 billion people. How can this be achieved against the backdrop of increasingly scarce natural resources? With vertical indoor farming and aquaculture, we look at two future-oriented approaches and talk to experts about their potential. Maybe you are also interested in aquaponics and how it can bring both solutions together even more efficiently? This, too, will be discussed in the current edition of Impulse – the ifm magazine. Topics of this edition 00:00 Overview: The importance of automation in the food industry, especially in agriculture. 06:41 Application I: How automation technology can help run aquaculture more efficiently. 10:16 Application II: Vertical indoor farming in practice, and how sensor technology helps raise plants in the best possible way. 13:47 Discussion: Revolution, evolution, addition? What role will aquaculture and vertical farming play in the future? And can aquaponics be used to make the systems even more resource-saving? Find out more about this Impulse episode: https://www.ifm.com/de/en/shared/impu... ------ ▶️ Subscribe now: https://www.youtube.com/c/ifmgroup?su... ------ Follow ifm online: LinkedIn:   / ifm   Facebook:   / ifm.electronic   Instagram:   / ifm_electronic   ------