Może zawierać GLUTEN | Słowo na sobotę #45

I apologize for the audio in this video. I had the microphone attached incorrectly and only realized it after I recorded it. That's all I could salvage from it. Patronite ► https://patronite.pl/NaukowyBelkot ◄ Support the channel Subscription ►    / uwaganaukowybelkot   Facebook ►   / uwaganaukowybelkot   Twitter ►   / naukowybelkot   Instagram ►   / naukowybelkot   Facebook group ► https://goo.gl/HP8J83 Exclusively Scientific Babble ► https://goo.gl/Do7VCc === Music: Seasonal === Timeline: 4:26 What is gluten? 6:01 How can gluten be harmful? 13:28 Does gluten intolerance exist? 17:22 “Leaky gut syndrome” 20:23 Gluten and autism 25:54 To eat or not to eat... === Sources: Pauline Koh-Banerjee et al. - Changes in whole-grain, bran, and cereal fiber consumption in relation to 8-y weight gain among men Eva Qing Ye et al. - Greater Whole-Grain Intake Is Associated with Lower Risk of Type 2 Diabetes, Cardiovascular Disease, and Weight Gain Cristina Bucci et al. - Gliadin Does Not Induce Mucosal Inflammation or Basophil Activation in Non-celiac gluten sensitivity: literature review. Mansueto P et al. - Patients With Nonceliac Gluten Sensitivity Jessica R. Biesiekierski et al. - No Effects of Gluten in Patients With Self-Reported Non-Celiac Gluten Sensitivity After Dietary Reduction of Fermentable, Poorly Absorbed, Short-Chain Carbohydrates Carol Parrish et al. - Non-Celiac Gluten Sensitivity Where are We Now in 2015? Matthew A. Odenwald et al. - Intestinal permeability defects: Is it time to treat? http://www.npr.org/sections/thesalt/2... Alessio Fasano - Zonulin and Its Regulation of Intestinal Barrier Function: The Biological Door to Inflammation, Autoimmunity, and Cancer http://lpi.oregonstate.edu/mic/food-b... https://www.autismspeaks.org/science/... http://www.webmd.com/brain/autism/glu... M Hadjivassiliou et al. - Gluten sensitivity as a neurological illness Caroline R. Meijer et al. - Coeliac Disease and Noncoeliac Gluten Sensitivity F. Pires Soares et al. - Gluten-free diet reduces adiposity, inflammation and insulin resistance associated with the induction of PPAR-alpha and PPAR-gamma expression Carlo Catassi et al. - Non-Celiac Gluten Sensitivity: The New Frontier of Gluten Related Disorders Georgianne Arnold et al. - Plasma Amino Acids Profiles in Children with Autism: Potential Risk of Nutritional Deficiencies Austin Mulloy et al. - Gluten-free and casein-free diets in the treatment of autism spectrum disorders: A systematic review Grażyna Czaja-Bulsa - Non coeliac gluten sensitivity e A new disease with gluten intolerance Imran Aziz et al. - The rise and fall of gluten! Invited Commentary: How healthy is a gluten-free diet? Timothy Buie - The Relationship of Autism and Gluten Glenn Gaesser et al. - Gluten-Free Diet: Imprudent Dietary Advice for the General Population? Wendy Marcasson - Is There Evidence to Support the Claim that a Gluten-Free Diet Should Be Used for Weight Loss? Federica Di Berardino et al. - Ménière disease and gluten sensitivity: Recovery after a gluten-free diet Michelle Pietzak - Immunologic Reactions to Wheat: Celiac Disease, Wheat Allergy and Gluten Sensitivity Josh Lister et al. - Behavioral effects of food-derived opioid-like peptides in rodents: Implications for schizophrenia? Zhongjie Sun et al - Findings in normal rats following administration of gliadorphin-7 (GD-7) Fred J.P.H. Brouns et al. - Does wheat make us fat and sick? Milda Stuknytė et al. - Release of wheat gluten exorphins A5 and C5 during in vitro gastrointestinal digestion of bread and paste and their absorption through an in vitro model of intestinal epithelium Marios Hadjivassiliou et al. - Gluten sensitivity: from gut to brain Colin A. Heberling et al. - Hypothesis for a systems connectivity model of autism spectrum disorder pathogenesis: Links to gut bacteria, oxidative stress, and intestinal permeability Katlyn Nemani et al. - Schizophrenia and the gut–brain axis