How to Make Petit Fours | Easy Recipe
Learn how to make dainty, professional-looking Petit Fours without the stress! These bite-sized French treats are perfect for tea parties, bridal showers, or any special occasion. This "easy mode" version uses simple techniques to ensure perfectly smooth icing and clean edges every time. Ingredients: Cake batter: Butter - 225g Caster sugar - 225g Eggs - 3 L Vanilla sugar or extract - 1tbsp Plain flour - 275g Baking powder - 1tsp Milk - 120ml Filling: Strawberry jam Apricot jam Topping sugar glaze : Powdered sugar - 400g Lemon juice - 5tbsp Melted butter - 2tbsp #petitfours #bakingrecipe #teaparty #dessertideas #easybaking #PetitFours #Baking2026 #EasyRecipes #TeaPartyDesserts #BakingTutorial #FrenchPastry #PetitFourRecipe #DessertIdeas FOLLOW ME: 🎬Instagram - @myfancybaking 🎬Facebook - @MyFancy Baking
How to Make Petit Fours
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