糯米酿豆卜 | 生炒糯米饭酿入豆腐卜，比粽子容易处理，像烧卖一样美味……| Stuffed Tofu Puffs

🛎🛎🛎 糯米酿豆卜 | 糯米饭酿入豆腐卜，比粽子容易处理，像烧卖一样美味……| Stuffed Tofu Puffs ◆Ingredients ◆ 300g Glutinous Rice 糯米饭 40g Dried Shrimps 虾米 80g Shallot Slices 红葱片 2 tbsp Shallot Oil 炸葱油 100g Pork Belly 花肉 60g Chinese Mushrooms 香菇 1 Chinese Sausage 腊肠 500ml Water 清水 60g Carrot 胡萝卜 60g Fresh Corn 玉米粒 Dash Of Chinese Celery 芹菜 Dash Of Tofu Puffs 豆腐卜 ◆ Seasoning 调味料 ◆ 50ml Water 泡虾米水 1 tsp Light Soy Sauce 生抽 1 tsp Thick Soy Sauce 老抽 1 tbsp Cooking Wine 料酒 1 tsp Salt 盐 ½ tsp Sugar 糖 1 tsp Sesame Oil 麻油 ½ tsp Pepper 胡椒粉 ½ tsp Five Spice Powder 五香粉 Pls don't forget to subscribe our channel and leave a like, stay tuned for more video!!!❤️❤️❤️ Thank you for watching😍 Pls follow our social media to get first-hand information.💗 Youtube：Mr.Peter Cooking Show Facebook: Mr.Peter Cooking Show For business enquiry: [email protected] This video belongs to its creator, which is the owner of MrPeter Cooking Show. Strictly not allowed to download, share or any reproduction without permission for business purpose!!! Legal action will be taken！！！ 本视频属于原创作者，MrPeter Cooking Show 所有者的产物及资产 严禁用于任何未经许可的商业用途 对于任何侵权者，将会采取法律行动 ！！！ # 好看好吃