¿Se pueden combinar los sabores de las frutas con los injertos?

This study analyzes what happens to a grafted Haden mango plant. We show what the scion and rootstock are and how they interact to modify fruit flavor, as well as confer high yields and improve tolerance to soilborne diseases. The mango case is contrasted with citrus fruits, particularly regarding citrus tristeza virus, and the potential contribution of grafting to the treatment of citrus HLB (Huanglongbing).