Ungliyan Chaat te Reh Jaoge! 😋 Dhaba Style Aloo Gobi Recipe | आलू गोभी की सब्जी

Swagat hai aapka hamare channel par! Aaj ke is video me hum banane wale hain bilkul highway wale dhabe jaisi masaledar aur lajawab Aloo Gobi ki sabji. Agar aap wahi rich flavor, perfect texture aur behtareen rangat ghar par chahte hain, toh is professional recipe ko step-by-step end tak zaroor dekhiye. Is sabji ko aap roti, parathe ya naariyal chawal ke saath garam-garam enjoy kar sakte hain. Ghar wale ungliyan chaat te reh jayenge! Ingredients List (सामग्री): Aloo (आलू): 2-3 (Medium size, kate hue) Gobi (गोभी): 1 Phool (Medium size pieces me kata hua) Oil (तेल): Fry karne aur gravy banane ke liye Jeera (जीरा): 1 chammach Adrak-Lahsun Paste (अदरक-लहसुन पेस्ट): 1-2 chammach Pyaaz (प्याज): 1 katori (Barik kata hua) Dahi (दही): 1/2 katori Hara Dhaniya (हरा धनिया): Barik kata hua (Garnish ke liye) Special Masala Paste Ke Liye: Dhaniya Powder (धनिया पाउडर): 1 chammach Haldi Powder (हल्दी पाउडर): 1/2 chammach Teekhi Laal Mirch Powder (लाल मिर्च पाउडर): 2 chammach Kashmiri Laal Mirch Powder (कश्मीरी लाल मिर्च): 2 chammach (Behtareen rang ke liye) Garam Masala (गरम मसाला): 1.5 (Dedh) chammach Namak (नमक): Swadanusar (Gobi fry karte waqt 2 chammach aur baad me gravy me) Paani (पानी): Masala paste banane aur gravy ke liye (Garam paani) Agar aapko ye recipe pasand aayi ho, toh video ko LIKE aur channel ko SUBSCRIBE karna bilkul na bhoolein! Bell icon zaroor dabayein taaki aane wali har tasty recipe ki notification aapko sabse pehle mile. #aloogobirecipe #cookinginhindi #indianvegetarianrecipe #lunchboxrecipe #potatorecipe #AlooGobi #DhabaStyle #AlooGobiRecipe #IndianFood #Cooking #HalwaiStyle #LunchRecipe #SabjiRecipe