Recette de Cookie Géant au Praliné, Pépites de Chocolat et Caramel

● Today I'm offering you a recipe for a giant cookie to share: flavored with praline, generously filled with milk and dark chocolate chips, peanuts, pecans and caramel, it will be perfect for a snack for both big and small gourmets! 😉 ● Ingredients for the recipe (22cm Cookie): 110g butter 140g brown sugar 60g almond/hazelnut praline (Valrhona) 1 egg 170g flour (T55) 5g baking powder 3g fleur de sel (sea salt flakes) 50g milk chocolate chips 50g chopped dark chocolate 40g peanuts and pecans Smooth salted caramel (recipe in my Banoffee-style Banana Caramel Pecan Tart video:    • Recette de Tarte façon Banoffee : Banane, ...  ) ● Ingredients: Almond/Hazelnut Praline – Valrhona : https://www.valrhona-ensemble.fr/pral... Milk Chocolate Chips – Valrhona: https://www.valrhona-ensemble.fr/pepi... Guanaja 70% Dark Baking Chocolate – Valrhona: https://www.valrhona-ensemble.fr/choc...  PROMO CODE: GET 20% OFF ON THE VALRHONA-ENSEMBLE.FR WEBSITE WITH MY CODE "JUSTINCOOKING" (VALID FOR HOME DELIVERY, FREE FOR ORDERS OVER €50 - https://www.valrhona-ensemble.fr/prod...) ● Enjoy your meal! ● If you'd like to follow my videos, feel free to subscribe to my channel—it's free! ● Join me every Tuesday and Friday for a new recipe! ● My social media: Facebook:   / justincookingrecettes   Instagram:   / justincooking   ● See you soon! ♡