Evde Nefis GÜLLAÇ nasıl yapılır? | Chef Oktay Usta

Your family's chef is back to the kitchen.. Subscribe to my channel for free; https://bit.ly/CHEFOKTAYUSTA Rice Wafers Stuffed with Nuts (Güllaç🌹) Ten wafers Two liters of milk (makes 10 cups) Two cups of granulated sugar Four tablespoons of powdered sugar Five tablespoons of coconut One soup bowl of nuts Half a teacup of rose water For the topping: Banana 🍓 Strawberry Preparation: We pour sugar and milk into a saucepan and melt it, then we add the rest of the milk and turn off the stove, we add rose water, we pour a ladle of milk into our tray. We place the wafers into the tray and pour the milk on it. We sprinkle the powdered sugar and coconut. When we’re half way through the layers, we put nuts. The rest is the same, as follows. Let's put aside two ladles of milk and pour it after the dessert rests for a while and absorbs the milk. We put it in the fridge and cool it down a little, then slice it and decorate it with banana, strawberry, peanut, hazelnut and rose petals. Post Script: We use a cup of milk for each wafer. Those who want can add vanilla. Follow Oktay Usta on his social media accounts; Twitter:   / chefoktayusta   Facebook:   / chefoktayusta   Instagram:   / chefoktayusta