Arroz rápido en sartén para uno | EL COMIDISTA

"Rice for at least two people." How many times have we heard or read that phrase? Although rice dishes for one are becoming more popular, it seems that custom dictates that this dish, in its paella/dry version, always be shared. It doesn't have to be, at least at home: preparing a single serving of rice—or more, if you're so inclined—isn't a chore, as today's video demonstrates. To make a more than decent dry rice, you'll only need a frying pan or paella pan and a burner the same size as its base. Plus the ingredients, of course, which can be more or less what you can get your hands on. What we're giving you is the technique and a specific suggestion, which you can adapt as you see fit depending on your tastes or what you have in the fridge. If you don't believe in the existence of such a miracle, press play and you'll see that way. WRITTEN RECIPE: https://bit.ly/ArrozParaUno Subscribe to our channel: http://cort.as/-9ysp Visit: https://elcomidista.elpais.com Follow us on Facebook:   / elcomidista   Follow us on Twitter:   / elcomidista   Follow us on Instagram:   / elcomidista   Welcome to the official EL COMIDISTA channel on EL PAÍS! Every week we publish new videos about food, recipes, restaurants, products, culinary tips, and much more. Subscribe to our channel now!: http://cort.as/-9ysp El Comidista is a very nice website that includes recipes, information on kitchen gadgets, restaurants, products, and any other nonsense its authors come up with.