2 EASY Christmas Holiday Dessert Cups Shooters COMPILATION Coffee Dessert Cups Rudolph Choc Mousse

FOLLOW US: Instagram:   / cupcakesavvyskitchen   Facebook:   / cupcakesavvy   My AMAZON Storefront with all my fave Baking Tools! https://www.amazon.com/shop/cupcakesavvy RELATED LINKS: How To Make Mousse Filled Chocolate Christmas Baubles:    • How To Make Mousse Filled Chocolate Christ...   Chocolate Christmas Bauble Filled With Mousse and Ganache Truffle:    • Chocolate Christmas Bauble Filled With Mou...   Unicorn Christmas Tree Cake Buttercream:    • Unicorn Christmas Tree Cake Buttercream by...   Chocolate and Raspberry Mirror Glaze Christmas Ornament Bauble Entremet:    • Chocolate and Raspberry Mirror Glaze Chris...   EQUIPMENT/INGREDIENTS (Affiliate) Gloves (Similar): https://amzn.to/2Xmaix8 Kitchen Scales: https://amzn.to/2sjmrE Piping Bags: https://amzn.to/2ylHoBW Mini Whisk: https://amzn.to/2KXoiZ9 TurnTable: https://amzn.to/2HvDAU7 Angled Spatula: https://amzn.to/2ZkJOvL Coffee Stencil: https://amzn.to/2RctYmX Coffee Bean Mould: https://amzn.to/2ThSelU Dessert Cups: https://amzn.to/2Jtmlkj Mini Strainer: https://amzn.to/2RctsFx Non Slip Mat: https://amzn.to/2tuGOiD Glass Mixing Bowl: https://amzn.to/2ti2WNR Piping Bags: Piping Bags: https://amzn.to/2u3Z1Vf Arnott's Kingston Biscuits: https://amzn.to/2CwsaNPINGREDIENTS ____ COFFEE CHRISTMAS ORNAMENT DESSERT CUPS: Makes 12 NB: Refrigerate overnight to allow biscuits to soften and take on a cake-like texture. 250g Cream Cheese 1/2 Cup granulated Sugar 2 Teaspoons Vanilla 1/2 Shot Coffee 300mL Whipping Cream Arnott's Kingston Biscuits (OR any biscuit you enjoy eating with coffee) Drinking Chocolate or Cocoa Powder for Dusting 1/3 Cup Melted Dark Chocolate for Coffee Beans RUDOLPH CHOCOLATE MOUSSE DESSERT CUPS: Makes 12 GOLD CHOCOLATE ACCENTS: Melted Dark Chocolate or Nestle Dark Chocolate Baker's Melts Edible Lustre Dust Edible Crispy Pearls CHOCOLATE MOUSSE: 250g Nestle Dark Chocolate Baker's Melts 100mL + 600mL Thickened Cream (make ganache mousse base with the 250g chocolate + 100ml Cream) WHIPPED GANACHE TOPPING: 400g Whipping Cream 200g Nestle Dark Chocolate Baker's Melts Wilton 1M Piping Tip ____ CONVERSION LINK: Link to convert Grams to Cups https://www.allrecipes.com/article/cu... FOLLOW ME:   / cupcakesavvy     / cupcakesavvyskitchen   http://www.cupcakesavvy.com.au/    / @cupcakesavvyskitchen   MUSIC: Sweet As Honey #ChristmasDessert #ChocolateMousse #Coffee