Une culture de piment (poivron) de A à Z 🌶 Semis terrine, transplantation godet, plantation, poudre

The variety I grow here is the Bresse pepper. For your information, the photo used as the thumbnail for this video was taken on August 7th. This time of year coincides with the start of the "normal" harvest for this pepper. The first peppers harvested at the end of June are the result of an exceptionally warm and sunny spring in 2022. To support me in creating videos, simply comment, share, like, and subscribe! And for those who wish to support us and whose finances allow: https://fr.tipeee.com/agriculture-viv... To help you navigate: 00:00 Intro 00:45 The trick of germinating seeds on paper towels 04:10 Sowing in seed trays 09:03 Thinning 10:05 Transplanting into individual pots 15:42 Planting 27:23 Follow-up from June 18th 28:42 To stake or not to stake? 33:53 First harvest / Identifying early plants 35:07 Preparing garlands for air drying 36:04 Pruning? It depends! 38:38 Unfertilized flowers 40:12 Turning chili peppers into powder 46:01 Follow-up from July 14th Until next time!