Soft and Fluffy Apple Muffins | Easy Homemade Recipe

Welcome to my channel! Today, I’m excited to share a delightful Apple Muffin recipe with you. These soft and fluffy muffins are filled with sweet, buttery apples and topped with a light dusting of icing sugar, perfect for breakfast or a cozy afternoon treat! Let’s get started! 🍎 Ingredients (Apple Muffins): For the Apples: 15 g (1 tbsp) butter 1 medium apple, sliced 10 g sugar (2 tsp) 10 ml lemon juice (2 tsp) For the Muffin Batter: 1 large egg, room temperature 1/2 tsp vanilla 70 g sugar (1/3 cup) 25 ml milk, room temperature (about 1.5 tbsp) 56 g melted butter, cooled (1/4 cup) 100 g all-purpose flour (about 3/4 cup + 2 tbsp) 1/2 tsp baking powder 1/4 tsp salt Topping (Optional): Icing sugar 🧁 Prepare the Apples: Melt 15 g of butter in a pan over medium heat. Add the sliced apple, 10 g sugar, and 10 ml lemon juice. Stir occasionally until the apples soften and become slightly golden. Set aside to cool. 🧁 Prepare the Muffin Batter: In a mixing bowl, beat 1 egg, 1/2 tsp vanilla and 70 g sugar for 2–3 minutes until light and creamy. Add 25 ml milk, and 56 g melted butter. Mix well. Sift in 100 g flour, 1/2 tsp baking powder, and 1/4 tsp salt. Mix on low speed for 15–20 seconds, just until combined. 🧁 Assemble & Bake: Preheat your oven to 350°F (175°C). Spoon the batter into muffin cups, filling them about 2/3 full. Place the cooled apple slices on top of each muffin. Bake for 25–30 minutes, or until a toothpick comes out clean. Let the muffins cool slightly, then dust with icing sugar if desired. Now it’s time to enjoy these warm, tender apple muffins with your favorite cup of tea or coffee! 💬 Let me know in the comments how yours turned out! 👍 Don’t forget to like this video and subscribe for more easy and delicious recipes. Subscribe here for more:    / @bakingapple   #recipe #applemuffins #fallbaking #easybaking Thanks for watching! 🍎🧁✨

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