THE BEST CHICKEN BACON HOTDISH! (QUARANTINE COOKING) | SAM THE COOKING GUY 4K

Quarantine/Lockdown cooking continues and we're making the BEST Tater Tot Hotdish! WATCH THE ENTIRE QUARANTINE/LOCKDOWN SERIES! 🔴 P1:    • QUARANTINE (LOCKDOWN) MUNCHIES - 5 QUICK &...   🔴 P2:    • QUARANTINE (LOCKDOWN) MUNCHIES - PART 2 | ...   🔴 P3:    • QUARANTINE (LOCKDOWN) MUNCHIES PART 3 - PA...   🔴 P4:    • QUARANTINE (LOCKDOWN) MUNCHIES PART 4 - EG...   00:00 Intro 00:47 Cooking bacon 1:12 Dicing onion 2:00 Cooking onion 2:58 Slicing mushrooms 3:32 Cooking mushrooms 4:10 Shredding chicken 5:51 Cooking vegetables continued 7:10 Adding in chicken 7:32 Seasoning 8:20 Adding in peas 8:38 Building 10:10 baking instructions 12:52 The reveal 14:53 First Bite 16:00 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ http://shopstcg.com ⭕️ STCG MERCH ➔ http://makeamericacook.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔   / discord   🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS: ➔ Bacon ➔ Onion ➔ Mushrooms (I used Shiitake) ➔ Vermouth ➔ Flour ➔ Chicken Broth ➔ Milk ➔ Rotisserie Chicken (store bought) ➔ Salt ➔ Pepper ➔ Thyme ➔ Sage ➔ Worcestershire ➔ Peas (I used frozen) ➔ Tater Tots — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️