A Sacrifice in the Mountains of the Philippines (The Tradition of Cañao)

We were invited to witness a Cañao by Omar, a member of the Ibaloi community. Cañao is a general term used to describe traditional thanksgiving rituals or festivities across the Cordilleras. The term cañao and its practice (including the attendant food and symbolisms) may vary from one indigenous community to another. As an open event with no guest list, the generosity of the community shines through during a cañao. It is believed that the more generous one is, the more Kabunian and the spirits of the ancestors will be pleased, resulting in favor especially for the host family. The ritual showcases the Indigenous Peoples’ high regard for spirituality, honoring their ancestors, sharing one’s blessings with the community, and taking in the simple joys of life–a time-honored tradition that has existed long before the colonizers reached the highlands. It is an integral part of the unique Cordilleran identity. This documentary hopes to spread the importance of ancient traditions as this is what connects us Filipinos to our roots. Stay tuned for the second part of this sacred ceremony on our next video. Special thanks to: Joemar Molintas Mayomis Cindy Catalino Mayomis Agosto Placido Amoyong Arthur Olchino Maria Catbagan-Aplaten, Cultural Worker. Founder/ Exec Dir. Hapiyoh Mi Culture and Arts Center, Inc. Chef Laarni Andam Mr. Gaston P. Kibiten, Museum Curator, SLU Museum of Igorot Cultures and Arts Chavi Romawac Millie-Kesner Romawac Pil-od Acop Ano Other References: Ibaloi Cañao: A Story Journal by Maila Buaquen-Alog, Published 2021 PhilRice, Department of Agriculture Philippine Rice Institute For orders of Pinuneg and other Cordilleran meats, visit CuisiNigz on Facebook:   / cuisinigz   For orders, contact Omar at 0966 260 3411 Jump to: (0:00) Intro (0:50) What is Cañao? (3:55) The Ritual (15:53) The Feast, Outro ------------------------------- We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at [email protected] The Fat Kid Inside Studios Erwan Heussaff - Founder Kashka Gaddi - Content Producer Eamonn Quizon - Cinematographer Edel Cayetano - Story Producer Harold Singzon - Story Producer Mary Lournette Baligod - Story Producer Kleo Balares - Editorial Producer Hans Rivera - Multimedia Producer Julius Rivera - Camera Operator Steven Sune - Editor Lorraine Santos - Editor Dana Blaze - Editor Ivan Christian Cocjin - Editor Martin Narisma - Food Editor Kathryna de Bustos - Content Manager Chester Velasco - Production Assistant Kevin Amponin - Production Assistant Dustin Dagamac - Colorist Sofia Paderes - Graphic Designer Kim Manuel - Graphic Designer Roanne Salvacion - Accountant Donalyn Aranda - Accounting Assistant Interns: Patricia Beatrice Te Seng Social Media:   / featrmedia     / featrmedia     / featrmedia     / erwan     / erwanheussaff  

The Ancient Tribes of the Mountains in Bukidnon Philippines
▶︎

The Ancient Tribes of the Mountains in Bukidnon Philippines

Most Ancient Rice in the Philippines Harvested Once a Year (It's Disappearing)
▶︎

Most Ancient Rice in the Philippines Harvested Once a Year (It's Disappearing)

Whole Pork Cooking in a Cordilleran Filipino Ritual (Etag, Kinuday, Tapuy)
▶︎

Whole Pork Cooking in a Cordilleran Filipino Ritual (Etag, Kinuday, Tapuy)

Ryzza Mae Gets Honest About Nearly Losing Her Spot On Eat Bulaga | Toni Talks
▶︎

Ryzza Mae Gets Honest About Nearly Losing Her Spot On Eat Bulaga | Toni Talks

Why igorots don't use spices in our meat?(WATWAT CULTURE)
▶︎

Why igorots don't use spices in our meat?(WATWAT CULTURE)

Magsasaka sa Dagat | Dokumentaryo ni Antonio Cabubas
▶︎

Magsasaka sa Dagat | Dokumentaryo ni Antonio Cabubas

Senate Wars | Kapuso Mo, Jessica Soho
▶︎

Senate Wars | Kapuso Mo, Jessica Soho

Rarely Seen Mountain Wedding Rituals (Ibayyo Wedding in Bontoc, Philippines)
▶︎

Rarely Seen Mountain Wedding Rituals (Ibayyo Wedding in Bontoc, Philippines)

Isa sa pinakamaganda ngunit pinakamahirap puntahan na Brgy sa Benguet | TACADANG | LES-ENG Rice Terr
▶︎

Isa sa pinakamaganda ngunit pinakamahirap puntahan na Brgy sa Benguet | TACADANG | LES-ENG Rice Terr

‘Mailap na Mangyan,’ dokumentaryo ni Kara David (Full Episode) | I-Witness
▶︎

‘Mailap na Mangyan,’ dokumentaryo ni Kara David (Full Episode) | I-Witness

AUTHENTIC ETAG AT PINIKPIKAN | SMOKED MEAT | THE PROCESS OF MAKING ETAG OR SALTED MEAT
▶︎

AUTHENTIC ETAG AT PINIKPIKAN | SMOKED MEAT | THE PROCESS OF MAKING ETAG OR SALTED MEAT

Life in the Mountains of the Philippines (The Cordilleras)
▶︎

Life in the Mountains of the Philippines (The Cordilleras)

Pasan ang Pangarap I Dokumentaryo ni Antonio Cabubas
▶︎

Pasan ang Pangarap I Dokumentaryo ni Antonio Cabubas

EXTREME Filipino IGOROT Food of BENGUET! Eating PINIKPIKAN, ETAG and PINUNEG!
▶︎

EXTREME Filipino IGOROT Food of BENGUET! Eating PINIKPIKAN, ETAG and PINUNEG!

House Tour Part 2 by Alex Gonzaga
▶︎

House Tour Part 2 by Alex Gonzaga

'Balik Ilog', dokumentaryo ni Kara David (Full episode) | I-Witness
▶︎

'Balik Ilog', dokumentaryo ni Kara David (Full episode) | I-Witness

STATELESS: The Japanese Left Behind in the Philippines - Documentary 360
▶︎

STATELESS: The Japanese Left Behind in the Philippines - Documentary 360

The Best of Siquijor and Dumaguete (Negros Oriental Philippines)
▶︎

The Best of Siquijor and Dumaguete (Negros Oriental Philippines)

MANILA's "Worst Reviewed SEAFOOD and PALUTO!?" Spending ₱X0,000 on Seafood at CUBAO FARMER's MARKET!
▶︎

MANILA's "Worst Reviewed SEAFOOD and PALUTO!?" Spending ₱X0,000 on Seafood at CUBAO FARMER's MARKET!

The rice god of the Cordillera – Ang totoong kuwento ng bulul | DigiDokyu
▶︎

The rice god of the Cordillera – Ang totoong kuwento ng bulul | DigiDokyu