3 legendäre Panini, die in Neapel Kult sind – DAS musst du probieren 🇮🇹🥖

🇮🇹 Mamma mia, Ragazzi! In this video, pizzaiolo Luigi from Naples shows you how to make three legendary Italian paninis at home – just like you'd find them at a Naples salumeria. Crispy bread, real buffalo mozzarella, grilled eggplant, fresh arugula, capocollo, and tonno – authentic Neapolitan ingredients that make every bite a special experience! 🥖 What you can expect in this video: Secret trick for the perfect panini dough (like brioche – crispy and fluffy at the same time) Italian baker's trick: Why buffalo mozzarella belongs in lukewarm water 3 original paninis from Naples: 1️⃣ Panino Classico – arugula, prosciutto crudo & mozzarella di buffalo 2️⃣ Panino "Mario" – capocollo, eggplant & mozzarella 3️⃣ Panino di Tonno – tuna, tomato, basil & mozzarella 🔥 With these recipes, you can bring home a piece of authentic Napoli street food. No more frozen rolls – just Luigi's original Italian panini. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Follow us on Instagram! ► Luigi:   / pizzaiolo_luigitesoro   ► Mario:   / marioleocata   ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ► Panini recipe: 1 kg flour 15 g yeast 600 ml water 50 ml oil 20 g salt 20 g sugar Follow us! 🤙🏻 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ► [email protected] ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Timestamps: 00:00 Intro The links marked with * are affiliate links, which are linked to the Amazon affiliate program. If a purchase is made through such a link, I will receive a commission. There are no additional costs for you. Where, when, and how you purchase a product is, of course, up to you.