「何だこのレベル…!」超頑固なフランス人シェフを日本の高級鉄板焼きに連れて行ったら、史上最高の反応になりました🇫🇷🇯🇵
📍Yaesu steak & seafood teppanyaki Isshin *Permission to take photos has been obtained in advance. ▶ B1F-C, E-1 Building, 3-3-12 Nihonbashi, Chuo-ku, Tokyo (1 minute walk from Exit 23, Tokyo Station) 🌸🍓Details of Chef Charles' restaurant🍓🌸 📍Charles-Henry ▶ / charleshenry_official ▶ 1-35-14 Ebisu Nishi, Shibuya-ku, Tokyo (1 minute walk from the central exit of Daikanyama Station on the Toyoko Line) ▶ Business hours: 11:00AM-7:00PM (closed on Tuesdays) ▼Membership "Bebe's After School" / @bebechan_france →Q&A from viewers, live streaming, pregnancy life, international marriage...Bebe's private life that is not open to the public will be shared with members only✨ Subscribe to the channel: https://bit.ly/2D20Xng Purchase the book here▶https://www.amazon.co.jp/dp/4046064137 Instagram: / bebechan_france Twitter: / bebechan_france I took Charles, a stubborn French chef who never says anything negative about food, to a teppanyaki restaurant that uses the finest ingredients in Japan✨ There, we ate an exquisite teppanyaki dish that used plenty of high-quality ingredients such as abalone, spiny lobster, and Wagyu Chateaubriand...😌Please enjoy the moment when that stubborn Charles showed his best reaction ever! #teppanyaki #Japanesefood #Frenchchef Video editor: Florian [email protected] Subtitle editor: Manami If you're meeting Bebechan for the first time, be sure to check out the popular videos from this playlist! ➡ • Bebechanはじめましての方なら 🇫🇷Welcome to Bebechan! 🇯🇵 Nice to meet you, my name is Bebechan! I'm a French person living in Tokyo who loves Japan more than anything😊On this channel, I will be sharing the charm of Japan seen through a French perspective, as well as the wonderfulness of Japanese culture and Japanese food✨Please enjoy watching us French people enjoying Japan from the bottom of our hearts! If you are interested in my private life in Japan, please join the exclusive "Bebe's After School" membership🤭 Click here for the video playlist with my parents →https://bit.ly/3D3G4X5 I can't go back to France anymore! ? Why I can't leave Japan [Amazing things about Japan]↓ • フランスにもう帰れない!?日本を離れられない理由【日本のすごいところ】 [Taste comparison] What if a French person eats a croissant in Japan? It exceeded my expectations! Mitsu collaboration 🥐 ↓ • 【食べ比べ】フランス人が日本でクロワッサンを食べたら?予想を超えてきた!Mitsuコ... [French pastry chef] I tried Japanese cream puffs! Which one is by far the tastiest!? [Taste comparison] 🇫🇷🍰🇯🇵↓ • 【フランス人パティシエ】日本のシュークリームを食べてみた!断トツで美味しいのはどれ!... [Unexpected answers] Do foreigners feel accepted in Japan? [Discrimination against foreigners] • 【意外な答え】外国人は日本に受け入れられてると感じてる?【外国人差別】🇫🇷🇯🇵 [A series of surprises] How do French people react when they eat Japanese cheese? ↓ • 【驚きの連続】フランス人が日本のチーズを食べたらどんな反応をする?🇫🇷🇯🇵 [Japan's ideal and reality] Things that surprised me when I came to Japan! [French siblings] • 【日本の理想と現実】来日して驚いたこと! 【フランス人兄妹】🇫🇷🇯🇵 Check out these playlists for more content! Check out your favorite topics from the playlists! ⚫French people in Japan: https://bit.ly/3uk6flQ ⚫Food report: https://bit.ly/3fiLEHE ⚫Japan experience report: https://bit.ly/3bpOuK1 ⚫French talk: https://bit.ly/33GVZYD ⚫Shorts: https://bit.ly/3w71egy

元レストラン経営者のフランス人両親…日本の鉄板焼きに「あまりにもレベルが高すぎる」と史上最高の反応【来日】【日本食】🇫🇷🇯🇵

【海外の反応】「日本に来てから、アメリカが嫌いになった」― なぜか日本に来た後、自分の国に居場所を感じられなくなったアメリカ人たち…

【海外の反応】日本語ペラペラ外国人が語る…日本人も気づいていない日本語だけの魅力

「コレ使ってみませんか?」56歳アメリカ人ハンバーガー屋シェフが21歳の日本人女子留学生をアルバイトで雇った結果、廃業寸前の店がまさかの事態に…【感動する話】

フランスの料理人が日本製の包丁を使ってみたら...思わず言葉を失いました

「正直怖いけど…」チーズ大国で生まれ育った超頑固なフランス人シェフを日本のチーズ工房に連れて行った結果【北海道】🇫🇷🇯🇵

How Japan Built the World's Oldest Wooden Building (Without Nails)

The best meal of my life! Wagyu coma! I would do anything to eat this again!

【海外の反応】「日本なんか来るんじゃなかった!」日本旅行を楽しんだ外国人の帰国後がヤバすぎるww

「もう日本人だね!!...」生後9ヶ月の息子とドイツ両親が1ヶ月過ごしたら完全に日本人化しました!!【衝撃】

何よりも食を愛するフレンチシェフが日本の高級寿司懐石料理店に出会ったら…「こんなの見たことない」 @Charles-HenryLebourg 🇫🇷🇯🇵

【海外の反応】イギリス人女性が日本で初めて感じた気持ち|人生初のお寿司に挑戦

【田舎庵】日本から来たうなぎ職人の技に イタリア人が大興奮‼️〜Italy in Comacchio Eel festival 2025〜

ウイスキーマニアのフランス人シェフを札幌にある日本のウイスキーバーに連れて行きました…【北海道】

「日本についてから一番驚いたことは匂い」外国人観光客にインタビュー|ようこそ日本へ!Welcome to Japan!【海外の反応】

aking my American Friend to REAL Wagyu BBQ: His Mind was Blown!

"Is this normal!?" Japanese school lunches are so amazing that a French chef is jealous lol 🇫🇷🇯🇵

日本に招待した母…はじめての草津温泉で感情が溢れました

When a talented French chef who trained at a Michelin restaurant witnesses Japanese craftsmanship...

