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#JeongHoYoung #ThinlySlicedPorkBelly #SpicyPork [Japanese-style Spicy Pork Rice Bowl – Butadon] A simple and delicious dish completed in just 10 minutes!! Starting today, make Butadon at home~ Leftover vegetables, leftover snacks, large-capacity dog ​​food... With just this one item, you can airtightly seal anything! You can keep it fresh, just like when it was new~ 📣 Purchase Anylock 👇👇👇👇👇👇👇👇 https://anylock.co.kr/surl/P/175 ※ Sauce Soy sauce (50cc), rice wine (50cc), mirin (100cc), minced garlic (0.5 tablespoon), minced ginger (0.5 tablespoon) 1. In a pot, combine soy sauce, rice wine, and mirin in a 1:1:2 ratio, then add minced garlic and minced ginger and bring to a boil. 2. Add thinly sliced ​​pork belly, onions, and green onions to a frying pan and stir-fry, then sprinkle with pepper. 3. Once the meat is cooked, add 4 to 6 tablespoons of the prepared sauce to season it. 4. Place the meat on top of rice, finish with an egg yolk, and you're done!!!