Restaurant Style Mutton Yakhni Pulao Recipe | Soft & Flavorful Yakhni Pulao

🍽️ Restaurant Style Mutton Yakhni Pulao | Easy & Flavorful Recipe Enjoy the rich aroma and authentic taste of Restaurant Style Mutton Yakhni Pulao made with tender mutton, fragrant basmati rice, and a perfectly spiced yakhni. This easy step-by-step recipe is perfect for family dinners, Eid, Dawats, and special occasions. If you love traditional Pakistani rice recipes, this one is a must-try! Ingredients For Yakhni: 1 kg Mutton 1¼ Glass Basmati Rice ½ tbsp Coriander Seeds (دھنیا ثابت) ½ tsp Fennel Seeds (سونف) 1 Cinnamon Stick (دار چینی) 4–5 Cloves (لونگ) 3 Green Cardamoms (سبز الائچی) 2 Black Cardamoms (بڑی الائچی) 2 Star Anise (بادیان کا پھول) 1 tsp Salt 4 Glasses Water For Tarka: 1 tbsp Ginger Garlic Paste (ادرک لہسن پیسٹ) 1 Large Onion (Sliced) 1 tbsp Cumin Seeds (زیرہ ثابت) ½ tsp Black Pepper Powder (کالی مرچ پاؤڈر) 1 tsp Red Chili Flakes #️⃣ Hashtags #MuttonYakhniPulao #YakhniPulao #MuttonPulao #PakistaniRecipes #RestaurantStyle #PakistaniFood #RiceRecipe #MuttonRecipe #DesiFood #EasyRecipe #EidRecipes #DinnerRecipe #FoodLovers #CookingChannel #UrduRecipe #BasmatiRice #TraditionalRecipe #ZaiqaHubByUmme