สอนทำเค้กสไตล์คาเฟ่ EP.10 เค้กโรลช็อคโกแลต | Chocolate Roll Cake

👉Chocolate Sponge 2 eggs (#2) 50 g granulated sugar 25 g fresh milk 1/2 tsp vanilla extract 50 g cake flour 5 g cocoa powder 1/2 tsp baking powder 5 g SP 38 g rice bran oil 👉Chocolate Whipped Cream 150 g non-dairy whipping cream 5 g cocoa powder 1/4 tsp vanilla extract 👉Additional Decoration Ingredients Strawberry Sauce Cherry Kiwi Orange Rosemary ❤Support the Channel ❤️PromptPay 0831992032 Sompong Namwongsa ❤️For ingredients and equipment, packages used in creating video clips ❤️Please provide a slip via LINE ID: ponggy.bakery 🙏Thank you to the sponsors at the end of the clip🙏 🟢Our channel does not sell online courses because I want to share. I also share my knowledge from various recipes I've received for free from friends. Most of the recipes I share are for real-world use. I don't want you to think of me as a chef or teacher. Think of me as a friend teaching others. I may not have that level of knowledge or experience yet, but I'll help solve any problems I can. 🙏Thank you for all the support from all my friends. ❤️Love a little, love for a long time. #PonggChannel 👉Fanpage Ponggy Channel   / ponggy.channel   (Submit homework/Ask questions) 👉For business inquiries only Email: [email protected] Tel: 084-289-9764 (For business inquiries only)