Cara membuat roti pretzel breakfast ala eropa#bretzel#pretzel bread
ngredient : 450g / 34 tablespoon bread flour for soft textures can use all purpose flour 210ml lukewarm water 2 1/2 teaspoons of yeast 3 tablespoons of granulated sugar 1/2 teaspoon of salt 2 eggs 1500ml of water 3-4 tablespoons of baking soda Spread 1- 2 egg yolks Sprinkles Coarse salt / sugar Follow instagram @ninisuhartinih Wassalam Nini s.vlog

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After knowing this method, I became addicted to making it at home. Croissants ❤. Simple and easy!
![[Viral] Rahasia Roti Tawar Lembut [Banyak yang Sudah Rebake, Mudah Buatnya, Cocok untuk Usaha]](https://i.ytimg.com/vi/lRWDMgEokrQ/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCKBphCfLBK2ji7dxSBt7MH35bsXA)
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