Zaboravljena sukanа pogaca! Recept moje bake! Grandma’s Rolled Bread – A Forgotten Treasure!

Evo jednog predivnog recepta za sukanu pogaču koju sam umalo pa zaboravila a podsetila me je moja majka na ovaj predivan recept , po receptu moje bake a premazivala se tada sa domaćom mašću i kajmakom. Ja sam ovog puta malo izmenila autentično premazivanje sa mašću , premazivala sam je puterom i obogatila pavlakom i sirom. Neodoljivog ukusa a još lepšeg mirisa pogača koja će osvojiti i vaše trpeze. Topla preporuka vaše Aurore…💖💖 POTREBNE NAMIRNICE: Za testo: • 600g brsšna • 8g suvog kvasca ili (30g svežeg) • 1 kašičica šećera • 1 kašičica soli • 1 jaje • oko 450ml vode Fil ( za premazivanje): • 200g putera • 100g rendanog sira • 3-4kašike pavlake ili kiselog mleka Peći na 200°C (392°F) prvih 30 minuta zatim smanjiti na 180°C (356°F) i peći još 15 minuta   / aurora_recepti     / sanja.radosavljevic.790     / aurorarecepti   https://aurorarecepti.net/#google_vig... https://www.pinterest.ca/sanjarmeda/ 📧 ➡ E-mail: [email protected] Ako vam se sviđa ovaj recept, kliknite na dugme Sviđa mi se i podelite ga sa prijateljima i porodicom! ▶ PRIJAVITE se na kanal "AURORA RECEPTI" ▶    / @aurorarecepti   Zabranjeno je svako kopiranje videa ili audio snimaka i postavljanje na druge kanale!!! Here is a wonderful recipe for homemade pogacha, which I almost forgot, and my mother reminded me of this wonderful recipe, according to the recipe of my grandmother , and then coated with homemade fat and cream(kajmak). This time I changed the authentic coating with grease a bit, I coated it with butter and enriched it with sour cream and cheese. Irresistible taste and even more beautiful smell of bread that will win your tables. Warm recommendation of your Aurora …💖💖 INGREDIENTS: For the dough: • 600 g of flour • 8 g of dry yeast or (30g fresh) • 1 teaspoon of sugar • 1 teaspoon of salt • 1 egg • about 450 ml of water Topping (for coating): • 200 g of butter • 100 g of grated cheese • 3-4 tablespoons of sour cream or plain yogurt Bake at 200 ° C (392 ° F) for the first 30 minutes then reduce to 180 ° C (356 ° F) and bake for another 15 minutes 📧 ➡ E-mail: [email protected] If you like this recipe, click the Like button and share it with your friends and family! ▶ SUBSCRIBE to the "AURORA RECIPES" channel ▶    / @aurorarecepti   Any copying of videos or audio recordings and uploading to other channels is prohibited!!!