ЦЕЛАЯ КУРИЦА ЗАПЕЧЕНА В ДУХОВКЕ С ЗОЛОТИСТОЙ, ХРУСТЯЩЕЙ КОРОЧКОЙ, ВКУСНАЯ, СОЧНАЯ, МЯГКАЯ!

OVEN-BAKED WHOLE CHICKEN WITH A GOLDEN, CRISPY CRUST, DELICIOUS, JUICY, SOFT! RECIPE -- CHICKEN - 2.5 kg. Vegetable oil - 25 ml. Salt - 1 tbsp. Soy sauce - 3 tbsp. Garlic - 1 tbsp. Paprika - 1 tbsp. Cucumber - 2 tsp. Dried onion - 1 tbsp. Pepper - 1 tsp. Basil - 1 tsp. Mustard - 1 tsp. and Mustard seeds - 1 tsp. Honey - 1 tbsp. Tomato paste - 1 tbsp. To make the chicken golden brown and crispy, brush with sauce -- 1 tbsp. soy sauce, 1 tsp. honey and 0.5 tsp garlic 20 minutes before cooking.