How to make Vietnamese Egg Coffee like a pro

Have you ever tried Egg Coffee? 🇻🇳☕ It sounds strange, but it’s one of Vietnam’s most unique and delicious drinks — creamy, sweet, and full of history. In this video, not only does Thuy sip on the legendary egg-topped brew, but she also gets a behind-the-scenes look at how it’s actually made – with the help of the lovely barista who patiently explains every step. Location: Dream Beans Coffee Roastery - 79 Ly Nam De Street (one of the top-ranked cafés on TripAdvisor) P/S: We filmed this on the last day of Dream Beans Coffee Roastery at this address... but don’t cry yet! They’re just moving next door 🤣 👉 If you enjoyed this video, don’t forget to like, comment, and subscribe to join us on more flavorful adventures across Vietnam! —------------- Disclaimer: We’re Vietnamese food lovers and curious travelers who simply want to share the beauty, flavors, and little stories of Vietnam through our lens. Everything you see in our videos is based on what we experienced and knew at the time of filming. If you have any fun facts, cultural insights, hidden food gems, or personal thoughts related to what we shared – we’d truly love to hear from you. Your stories, comments, and perspectives make this journey even more meaningful. So don’t hesitate to drop a line below – we’re always listening! 💛🇻🇳 Vietnam loves you!