香港街市深处,一家开了60年的潮州卤水老店,每天只卖3小时,卤汁竟是“传家宝”,这才是老广的“时间味道”!
The eleventh season of "The Taste of Guangzhou" is officially scheduled for release!!! It will premiere on Guangdong TV at 9:20 PM every night from the first day of the Lunar New Year to the seventh day. It will also be available on iQiyi, Youku, Tencent Video, Bilibili, YouTube, and Facebook the following day, with six episodes in seven days. *"Prosperous Market"* For the people of Guangzhou, the Lunar New Year is all about ritual and good fortune. In this episode on the first day of the Lunar New Year, the locals will guide viewers through the secrets of good luck in Lingnan festivals, showcasing a series of lively and festive celebrations. The Johor Bahru Deity Procession in Malaysia, held for over 150 years, brings together 300,000 to 400,000 Chinese people in a cross-ethnic celebration. Eighteen people carry a palanquin weighing hundreds of kilograms, steadily turning and swaying, symbolizing ever-increasing prosperity. On the third day of the third lunar month in Sanjiang, Guangxi, brave warriors bravely compete in the firecracker-grabbing contest, giving their all to bring good fortune to their hometown. And what about that strangely smelled cow dung soup? Why do locals find it so addictive, making it an indispensable dish for festivals? In Songtang Village, Xiqiao Town, Nanhai District, Foshan, during the Mid-Autumn Festival, a 5.5-meter-high "Fan Tower" was built using 3,800 red bricks without a drop of cement during a typhoon. What are the customs and traditions behind the reunion feast beneath the tower? These grand events and delicious dishes reveal the deep longing of the Cantonese people for life. How do you find the taste of home when you're far from home? Learn more, appreciate delicious food, and watch the best documentary about food in Guangdong. The official authorized channel for "The Taste of Guangdong," welcome to subscribe. https://www.youtube.com/channel/UCpm6... ☌For more great content, please click: [Cantonese] The Taste of Guangzhou Season 1 (1080P Full Episodes): https://tinyurl.com/tsdwfu52 [Cantonese] The Taste of Guangzhou Season 4 (1080P Full Episodes): https://tinyurl.com/24yer23t [Cantonese] The Taste of Guangzhou Season 5 (1080P Full Episodes): https://tinyurl.com/3cu69v9n [Cantonese] The Taste of Guangzhou Season 8 (1080P Full Episodes): http://tinyurl.com/489267us [Cantonese] The Taste of Guangzhou Season 10 (1080P Full Episodes): https://tinyurl.com/mryfwwc6 The Taste of Guangzhou Season 1 Full 1080P episodes: https://tinyurl.com/yxymejdk Season 2 of The Taste of Guangzhou (1080P): https://tinyurl.com/77mky8bx Season 3 of The Taste of Guangzhou (1080P): https://tinyurl.com/ydcyet5j Season 4 of The Taste of Guangzhou (1080P): https://tinyurl.com/m9wfkf3w Season 5 of The Taste of Guangzhou (1080P): https://tinyurl.com/956tfjxz Season 6 of The Taste of Guangzhou (1080P): https://tinyurl.com/a727hhjx Season 7 of The Taste of Guangzhou (1080P): https://tinyurl.com/yckrjznh Season 8 of The Taste of Guangzhou Full episodes in 1080p: https://tinyurl.com/yne73zfa Season 9 of The Taste of Canton (1080p): http://tinyurl.com/5c8buv3d Season 10 of The Taste of Canton (1080p): https://tinyurl.com/36f24abz Special Edition of *The Taste of Canton*: https://tinyurl.com/5d6bvkwn #ThebiteofCanton #TheTasteofCanton #food

A 60-year-old chef in a 20 sqm Hong Kong restaurant makes dishes in 9.9 seconds!

她以為遇到了真愛,直到男人拉她買房試婚

为什么这里摆摊的大多是老人?|贵州下司赶集

【粤语】中国香港一家藏在巷子里的私房菜馆,每天下午6:30准时排起长队,竟是因为一只7h的鸭子!

中国广州历史悠久的美食街vs本地年轻人最热爱的夜市,开了40年的小吃店,传统布拉肠粉,骑在竹竿上制作的竹升面,两根大木棒制作芝麻糊,中药一样的凉茶,种类多样的广式早茶,广州人最爱的煲仔饭,50种美味!

🇭🇰 2026香港旅遊現況 這邊物價怎麼那麼貴! 當地吃一餐要花多少錢?|香港旅遊 EP.1

【粵語版】市井炊煙以菜市場為圓心 烹煮出中國美食的真味 一次品味一生難忘 火盆燒烤 鐵鍋燉大鵝 蝦包 ——《舌尖上的中國》02 煙火丨舌尖上的中國 A Bite of China

Annual regular banquet

香港深山景點隱世美食 沙頭角谷埔村最靚海鮮 三椏村客家菜和自製蜂蜜 蒲台島名物紫菜嚐柴火綠豆沙 南丫島香草園沖茶製驅蟲膏 東龍島士多半世紀歷史 #飲食專題 飲食男女 Apple Daily

灣仔春園街遊 一家人經營點心小店原定月尾結業 得到網民力撐獲業主減租繼續經營 拒絕預製菜凌晨即製點心 全年無休十號風球營業服務街坊 試埋懷舊冰室奶茶+入手青瓜苗

广东一家没有熟人带路绝对找不到的火锅店,凭借36种不同部位的猪肉,让无数食客追捧整整30年!

【粤语】新加坡一家粤菜馆,一本老菜谱传承3代人,凭借一道正宗顺德瓦煲菜,火了整整40年!

面臨失傳的香港美食 兒時窮人恩物豬油渣麵 高技術蛇王靠蛇羹吊命 小店賣汕尾家鄉菜茶 獨門柴火燒肉皮脆肉香 香港仔35年魚湯艇仔粉 #飲食專題 飲食男女 Apple Daily

广西最火爆最便宜的特色美食街头小吃,物价低到不敢相信,让人梦回90年代!7毛的菠萝包,1元的牛肉烧烤,2元一碗的云吞,2.5元的小笼包,3元的烧鸭粉,8元自助粥,15元半只鸡粉,12元的自助餐吃到撑!

我品嘗了海外華僑魂牽夢繞的味道,人均50元早茶VS 300元海鮮大排檔哪個更好吃?

元朗獨有圍村菜酒樓 食神韜韜推介失傳頭抽乳豬 原是孝順仔為慈母設計菜式 腍滑不肥膩連蔡瀾都讚 燒鵝用黑鬃鵝夠嫩肉而非平頭鵝 五味雞原來已演變至六味 食埋超薄皮蝦餃奶皇馬粒糕

刘嘉玲x金星 🔥听完才知道女人的顶级格局是怎样炼成的 | #金星秀 The Jinxing Show FULL 4K HD #金星 #刘嘉玲 #梁朝伟

潮州菜打冷推介 九龍城反沙芋+太子蠔仔餅 油泡鮮魷+新蒲崗生醃螄蚶 滷味夠入味 老字號事事用心製作 #飲食專題 飲食男女 Apple Daily

"The Taste of Lao Guang" Season 8 Episode 2 | Taste the sweetness of the sea!

